The Wichita Chapter of The American Institute of Wine & Food
Presents

6th Midwest Beerfest Beer Dinner
Celebrate the Beers of Samuel Adams’
7 p.m. • October 20
Yia Yia’s Eurobistro
Cost: $50 • Seating Limited
 

Begin this year’s Midwest Beerfest with a fabulous dinner at Yia Yia’s Eurobistro! Enjoy seven beers from Samuel Adams’ America’s World Class Beer, The Boston Beer Company. Yia Yia’s Executive Chef Brent McCollar will serve up an outstanding and delicious menu to perfectly complement the chosen beers as a representative from Samuel Adams’ leads us through a history of the one of the finest microbreweries in the world. Jim Koch founded The Boston Beer Company in 1984 because he believed that Americans deserved better beer.  Today, they’re a team of about 350 people, all sharing a common passion for bringing great Samuel Adams® beers to beer lovers everywhere. The Boston Beer Company has won more awards than any beer in history.
 

Reception
Sweet Corn popper with Smoked Bacon Dijon and Red Chili Aioli
Boston Lager & Hefewizen

Appetizer
Smoked Buffalo Sausage with Roasted Garlic Mashed potatoes, Fennel-
laced Buttered Baby Carrots and a Brown Ale reduction
Brown Ale

First Course
Trumpet Mushroom and Seared Jumbo Scallop on Octoberfest & Orange-
braised Napa Cabbage and
Pancetta with Crispy Rice paper
Octoberfest

Entree
Venison and Blackened Shrimp
Black Lager

Cheese Course
Pine nut-crusted Maytag Blue Cheese, Wild Cherry Gastrique and Black 
Pepper Chive Puff pastry
Cherry Wheat

Dessert
Bittersweet Chocolate Pots de Creme, Dried Apricot Tahitian Vanilla 
Anglaise and a Five-spiced Shortbread Cookie
Cream Stout

As with all AIWF events, you need not be a member to attend! Call 
682-5502 for information or credit card reservations.
Reservations by noon, Oct. 15

Reserve Early - This will sellout fast!